Halliwell exports fresh, high-quality Yam (Surati Kand / Jimikand), a highly nutritious root vegetable widely consumed across Asia, Africa, and global markets. Known for its earthy flavor, starchy texture, and versatility, yam is used in curries, stir-fries, snacks, chips, stews, and traditional delicacies.
Rich in fiber, potassium, manganese, and antioxidants, yam is valued not only for its culinary use but also for its digestive and medicinal benefits. Its long shelf life and adaptability make it an ideal vegetable for bulk exports and food processing industries.
Key Features
✅ Naturally Fresh & Nutrient-Rich
✅ High in Fiber, Minerals & Antioxidants
✅ Long Shelf Life for Export & Storage
✅ Sourced Directly from Trusted Farmers
✅ Suitable for Culinary, Industrial & Nutritional Use
