Halliwell exports premium-quality Chilly G4 (Capsicum Annum – Hybrid Variety), one of the most popular Indian chili varieties known for its pungency, rich red color, and strong aroma. G4 chilies are widely used in curries, sauces, spice blends, pickles, and seasoning industries across global markets.
With a pungency level of 35,000 – 40,000 SHU (Scoville Heat Units) and vibrant red appearance, Chilly G4 is highly demanded in Asia, Middle East, Europe, and Africa for both culinary and industrial purposes.
✅ Bright Red Color with Strong Pungency
✅ 100% Natural, Hygienically Processed
✅ High Oil & Color Value – Ideal for Spice Blends
✅ Long Shelf Life with Export Packaging
✅ Suitable for Culinary, Pickle & Seasoning Use
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