Lentils (Masoor Dal)

Halliwell exports premium-quality Lentils (Masoor Dal), a highly nutritious pulse widely used in soups, curries, stews, salads, and health-focused recipes. Known for their quick cooking time, earthy flavor, and rich nutritional profile, lentils are an essential staple in kitchens worldwide.

Packed with plant-based protein, dietary fiber, iron, folate, and antioxidants, Masoor Dal is recognized for its heart health, digestive benefits, and energy-boosting properties, making it a preferred choice in both households and food industries across global markets.

Key Features

✅ Rich in Plant-Based Protein & Fiber
✅ Good Source of Iron, Folate & Antioxidants
✅ Fast Cooking & Easy to Digest
✅ Long Shelf Life with Export-Grade Packaging
✅ Hygienically Cleaned, Graded & Sorted